{"id":82013,"date":"2024-12-27T18:17:53","date_gmt":"2024-12-27T18:17:53","guid":{"rendered":"https:\/\/sixtyfood.com\/?p=82013"},"modified":"2025-01-11T21:00:30","modified_gmt":"2025-01-11T21:00:30","slug":"crispy-fried-chicken","status":"publish","type":"post","link":"https:\/\/sixtyfood.com\/index.php\/2024\/12\/27\/crispy-fried-chicken\/","title":{"rendered":"Southern Fried Chicken Batter"},"content":{"rendered":"\n<p>Get ready to savor the crunch of <strong>Southern Fried Chicken Batter<\/strong>, a golden, crispy coating that locks in juicy, delicious flavor. It\u2019s the perfect recipe for impressing friends, delighting family, and making your next meal truly memorable.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"1500\" src=\"https:\/\/sixtyfood.com\/wp-content\/uploads\/2024\/12\/Southern-Fried-Chicken-Batter.png\" alt=\"Crispy chicken with golden crust\" class=\"wp-image-82019\" srcset=\"https:\/\/sixtyfood.com\/wp-content\/uploads\/2024\/12\/Southern-Fried-Chicken-Batter.png 1000w, https:\/\/sixtyfood.com\/wp-content\/uploads\/2024\/12\/Southern-Fried-Chicken-Batter-200x300.png 200w, https:\/\/sixtyfood.com\/wp-content\/uploads\/2024\/12\/Southern-Fried-Chicken-Batter-683x1024.png 683w, https:\/\/sixtyfood.com\/wp-content\/uploads\/2024\/12\/Southern-Fried-Chicken-Batter-768x1152.png 768w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><figcaption class=\"wp-element-caption\">The ultimate Southern Fried Chicken Batter<\/figcaption><\/figure>\n\n\n\n<p>My family absolutely can\u2019t get enough of this <strong>Southern Fried Chicken Batter<\/strong>. The first time I made it, I remember the kitchen filling with the most irresistible aroma. My kids hovered around the stove, eagerly waiting for that first bite. And let me tell you\u2014one bite was all it took to turn skeptics into believers! This dish is now a permanent fixture at our family dinners, guaranteeing happy faces and empty plates every single time.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-why-this-crispy-chicken-recipe\"><strong>Why This Crispy Chicken Recipe<\/strong><\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Amazing Flavor Combo<\/strong>: A custom spice blend of chili, garlic, and paprika for a robust taste.<\/li>\n\n\n\n<li><strong>Perfect Texture<\/strong>: Achieves that elusive balance of a crunchy exterior and tender, juicy interior.<\/li>\n\n\n\n<li><strong>Incredibly Versatile<\/strong>: Swap in your preferred meats or add extra spices for a personal twist.<\/li>\n\n\n\n<li><strong>Family-Approved<\/strong>: Kids and adults alike can\u2019t resist grabbing an extra piece\u2026 or two!<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"896\" height=\"1344\" src=\"https:\/\/sixtyfood.com\/wp-content\/uploads\/2024\/12\/Southern-Fried-Chicken-Batter-4.png\" alt=\"Golden-fried chicken pieces on a plate\" class=\"wp-image-82018\" srcset=\"https:\/\/sixtyfood.com\/wp-content\/uploads\/2024\/12\/Southern-Fried-Chicken-Batter-4.png 896w, https:\/\/sixtyfood.com\/wp-content\/uploads\/2024\/12\/Southern-Fried-Chicken-Batter-4-200x300.png 200w, https:\/\/sixtyfood.com\/wp-content\/uploads\/2024\/12\/Southern-Fried-Chicken-Batter-4-683x1024.png 683w, https:\/\/sixtyfood.com\/wp-content\/uploads\/2024\/12\/Southern-Fried-Chicken-Batter-4-768x1152.png 768w\" sizes=\"auto, (max-width: 896px) 100vw, 896px\" \/><figcaption class=\"wp-element-caption\">Perfectly cooked Southern Fried Chicken<\/figcaption><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-ingredients\"><strong>Ingredients<\/strong><\/h2>\n\n\n\n<p><em>(Recipe yields 4 servings, all measurements in grams and pounds)<\/em><\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>Skinless Chicken (700g \/ ~1.5 lb)<\/strong><br>A lean, tender base that turns wonderfully succulent when fried.<\/li>\n\n\n\n<li><strong>Eggs (2 large, beaten)<\/strong><br>Essential for binding the batter to the chicken and forming that crisp coating.<\/li>\n\n\n\n<li><strong>Whole Milk (240 ml \/ ~0.53 lb)<\/strong><br>Helps tenderize the chicken and adds a subtle creaminess.<\/li>\n\n\n\n<li><strong>Vegetable Oil (240 ml \/ ~0.53 lb)<\/strong><br>Ideal for deep-frying, giving the chicken its signature golden color.<\/li>\n\n\n\n<li><strong>Flour (400g \/ ~0.88 lb)<\/strong><br>The foundation of a crunchy crust, sealing in moisture.<\/li>\n\n\n\n<li><strong>Chili Powder (10g \/ ~0.02 lb)<\/strong><br>Adds just the right amount of warmth and depth of flavor.<\/li>\n\n\n\n<li><strong>Garlic Powder (10g \/ ~0.02 lb)<\/strong><br>Lends a robust, savory note that complements the chicken.<\/li>\n\n\n\n<li><strong>Paprika (5g \/ ~0.01 lb)<\/strong><br>Smoked or sweet, it boosts color and provides a gentle kick.<\/li>\n\n\n\n<li><strong>Soy Sauce (15 ml \/ ~0.03 lb)<\/strong><br>For an extra savory, umami-rich taste.<\/li>\n\n\n\n<li><strong>Salt and Pepper (to taste)<\/strong><br>The simplest yet most crucial seasonings for bringing out flavor.<\/li>\n<\/ol>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"896\" height=\"1344\" src=\"https:\/\/sixtyfood.com\/wp-content\/uploads\/2024\/12\/Southern-Fried-Chicken-Batter-3.png\" alt=\"Family-friendly fried chicken spread\" class=\"wp-image-82017\" srcset=\"https:\/\/sixtyfood.com\/wp-content\/uploads\/2024\/12\/Southern-Fried-Chicken-Batter-3.png 896w, https:\/\/sixtyfood.com\/wp-content\/uploads\/2024\/12\/Southern-Fried-Chicken-Batter-3-200x300.png 200w, https:\/\/sixtyfood.com\/wp-content\/uploads\/2024\/12\/Southern-Fried-Chicken-Batter-3-683x1024.png 683w, https:\/\/sixtyfood.com\/wp-content\/uploads\/2024\/12\/Southern-Fried-Chicken-Batter-3-768x1152.png 768w\" sizes=\"auto, (max-width: 896px) 100vw, 896px\" \/><figcaption class=\"wp-element-caption\">Crowd-pleasing chicken delight<\/figcaption><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-how-to-crispy-chicken-recipe\"><strong>How to Crispy Chicken Recipe<\/strong><\/h2>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>Mix the Wet Ingredients<\/strong><br>In a bowl, whisk your eggs until frothy, then pour in your milk. Stir until everything\u2019s smooth.<\/li>\n\n\n\n<li><strong>Combine the Dry Mixture<\/strong><br>In a resealable bag or large container, combine flour, chili powder, garlic powder, paprika, salt, and pepper. Seal and shake to blend.<\/li>\n\n\n\n<li><strong>Coat the Chicken<\/strong><br>Add chicken pieces to the bag, ensuring each piece is evenly coated. Gently shake off excess flour.<\/li>\n\n\n\n<li><strong>Marinate Overnight<\/strong><br>Place the floured chicken in the fridge to rest overnight (or at least a few hours) to deepen the flavors.<\/li>\n\n\n\n<li><strong>Dip and Fry<\/strong><br>Remove chicken from the flour mixture. Dip each piece first in the milk-egg mixture, then drizzle soy sauce over the chicken, and repeat the dip if you want an extra-thick coating.<\/li>\n\n\n\n<li><strong>Heat the Oil<\/strong><br>Pour enough oil into a deep skillet to submerge the chicken. Heat until it\u2019s lightly bubbling (around 350\u00b0F \/ 175\u00b0C).<\/li>\n\n\n\n<li><strong>Fry to Perfection<\/strong><br>Carefully drop in the chicken pieces. Fry until they\u2019re golden brown on the outside, and cooked through on the inside (about 15\u201320 minutes, depending on thickness).<\/li>\n\n\n\n<li><strong>Drain and Serve<\/strong><br>Place fried chicken on paper towels to remove excess oil. Serve hot, and get ready for that satisfying crunch!<\/li>\n<\/ol>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"896\" height=\"1344\" src=\"https:\/\/sixtyfood.com\/wp-content\/uploads\/2024\/12\/Southern-Fried-Chicken-Batter-2.png\" alt=\"Close-up of battered chicken frying\" class=\"wp-image-82016\" srcset=\"https:\/\/sixtyfood.com\/wp-content\/uploads\/2024\/12\/Southern-Fried-Chicken-Batter-2.png 896w, https:\/\/sixtyfood.com\/wp-content\/uploads\/2024\/12\/Southern-Fried-Chicken-Batter-2-200x300.png 200w, https:\/\/sixtyfood.com\/wp-content\/uploads\/2024\/12\/Southern-Fried-Chicken-Batter-2-683x1024.png 683w, https:\/\/sixtyfood.com\/wp-content\/uploads\/2024\/12\/Southern-Fried-Chicken-Batter-2-768x1152.png 768w\" sizes=\"auto, (max-width: 896px) 100vw, 896px\" \/><figcaption class=\"wp-element-caption\">Achieve the perfect crunch<\/figcaption><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-notes\">Notes<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Marinating overnight ensures that your <strong>Southern Fried Chicken Batter<\/strong> soaks right into every bite, making the chicken extra juicy.<\/li>\n\n\n\n<li>Adjust spice levels by adding more chili powder or cayenne pepper if you like extra heat.<\/li>\n\n\n\n<li>If you\u2019d prefer a thicker crust, repeat the flour-coating step before frying.<\/li>\n<\/ul>\n\n\n\n<p>This crispy, flavor-packed batter truly takes fried chicken to the next level. It\u2019s been a hit in my home for years and brings a comforting, home-cooked vibe to any table. One bite in, and you\u2019ll see why we keep returning to this <strong>Southern Fried Chicken Batter<\/strong> recipe time after time!<\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-frequently-asked-questions\">Frequently Asked Questions<\/h2>\n\n\n\n<details> <summary>1. Can I use buttermilk instead of whole milk?<\/summary> Yes! Buttermilk adds a tangy touch and helps tenderize the chicken even more. <\/details> <details> <summary>2. How do I ensure the chicken is fully cooked inside?<\/summary> Use a kitchen thermometer to check it reaches 165\u00b0F (74\u00b0C), or finish cooking in the oven. <\/details> <details> <summary>3. Is this batter good for other proteins?<\/summary> Absolutely! This versatile blend works well on fish fillets or even pork chops. <\/details> <details> <summary>4. Can I store leftover fried chicken?<\/summary> Yes, keep leftovers in an airtight container in the fridge for up to three days. Reheat in the oven to maintain crispiness. <\/details> <details> <summary>5. How can I add more flavor?<\/summary> Experiment by adding onion powder, dried herbs, or a dash of hot sauce to the marinade. <\/details>\n\n\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-82020\" class=\"wprm-recipe-container\" data-recipe-id=\"82020\" data-servings=\"4\"><div class=\"wprm-recipe wprm-recipe-template-lemoncella-black\"><div class=\"recipe-title\">\n\t<h2 class=\"wprm-recipe-name wprm-block-text-bold\">Southern Fried Chicken Batter<\/h2>\n\t\n<\/div>\n\n<div class=\"recipe-sharing\">\n\t\n\t\t<div class=\"wprm-share-icon\">\n\t\t\t<a href=\"https:\/\/sixtyfood.com\/index.php\/wprm_print\/southern-fried-chicken-batter\" style=\"color: #ffffff;background-color: #113954;border-color: #333333;border-radius: 5px;padding: 10px 15px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-bold wprm-recipe-print-wide-button wprm-recipe-link-wide-button wprm-color-accent\" data-recipe-id=\"82020\" data-template=\"\" target=\"_blank\" 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wprm-color-accent\" style=\"color: #ffffff;background-color: #113954;border-color: #333333;border-radius: 5px;padding: 10px 15px;\"><span class=\"wprm-recipe-icon wprm-recipe-jump-to-comments-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#ffffff\" d=\"M12.712,1.942l2.969,6.015l6.638,0.965c0.651,0.095,0.911,0.895,0.44,1.354l-4.804,4.682l1.134,6.612c0.111,0.649-0.57,1.143-1.152,0.837L12,19.286l-5.938,3.122C5.48,22.714,4.799,22.219,4.91,21.57l1.134-6.612l-4.804-4.682c-0.471-0.459-0.211-1.26,0.44-1.354l6.638-0.965l2.969-6.015C11.579,1.352,12.421,1.352,12.712,1.942z\"\/><\/g><\/svg><\/span> Rate<\/a>\n\t\t<\/div>\n    \n<\/div>\n\n<div class=\"border\"><\/div>\n\n<div class=\"recipe-col\">\n\t\n\t<div class=\"recipe-image\">\n\t\t<div class=\"wprm-recipe-image wprm-block-image-rounded\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;border-radius: 100%;\" width=\"250\" height=\"250\" src=\"https:\/\/sixtyfood.com\/wp-content\/uploads\/2024\/12\/Southern-Fried-Chicken-Batter-1-500x500.png\" class=\"attachment-250x250 size-250x250\" alt=\"Crispy chicken with golden crust\" srcset=\"https:\/\/sixtyfood.com\/wp-content\/uploads\/2024\/12\/Southern-Fried-Chicken-Batter-1-500x500.png 500w, https:\/\/sixtyfood.com\/wp-content\/uploads\/2024\/12\/Southern-Fried-Chicken-Batter-1-150x150.png 150w\" sizes=\"auto, (max-width: 250px) 100vw, 250px\" \/><\/div>\n\t<\/div>\n\t<div class=\"recipe-summary\">\n\t\t<div class=\"wprm-recipe-summary wprm-block-text-normal\">Get ready to savor the crunch of Southern Fried Chicken Batter, a golden, crispy coating that locks in juicy, delicious flavor.<\/div>\n\t\t\n\t<\/div>\n\t\n<\/div>\n\n<div class=\"border\"><\/div>\n\n<div class=\"recipe-rating-meta\">\n\t\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">15<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">25<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label\">Total Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">40<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div><\/div> <div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-servings-label\">Serving Size <\/span><span class=\"wprm-recipe-servings wprm-recipe-details wprm-block-text-normal\">4<\/span><\/div>\n\t\n<\/div>\n\n<div class=\"border\"><\/div>\n\n<div class=\"recipe-body\">\n\t\n\t\n\t\n\t<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n\t\n\t<div id=\"recipe-82020-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-82020-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"82020\" data-servings=\"4\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Ingredients<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-name\">Skinless Chicken<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">700g \/ ~1.5 lb<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-name\">A lean<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">tender base that turns wonderfully succulent when fried.<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-name\">Eggs<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">2 large, beaten<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-name\">Essential for binding the batter to the chicken and forming that crisp coating.<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-name\">Whole Milk<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">240 ml \/ ~0.53 lb<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-name\">Helps tenderize the chicken and adds a subtle creaminess.<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-name\">Vegetable Oil<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">240 ml \/ ~0.53 lb<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"7\"><span class=\"wprm-recipe-ingredient-name\">Ideal for deep-frying<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">giving the chicken its signature golden color.<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"8\"><span class=\"wprm-recipe-ingredient-name\">Flour<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">400g \/ ~0.88 lb<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"9\"><span class=\"wprm-recipe-ingredient-name\">The foundation of a crunchy crust<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">sealing in moisture.<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"10\"><span class=\"wprm-recipe-ingredient-name\">Chili Powder<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">10g \/ ~0.02 lb<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"11\"><span class=\"wprm-recipe-ingredient-name\">Adds just the right amount of warmth and depth of flavor.<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"12\"><span class=\"wprm-recipe-ingredient-name\">Garlic Powder<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">10g \/ ~0.02 lb<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"13\"><span class=\"wprm-recipe-ingredient-name\">Lends a robust<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">savory note that complements the chicken.<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"14\"><span class=\"wprm-recipe-ingredient-name\">Paprika<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">5g \/ ~0.01 lb<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"15\"><span class=\"wprm-recipe-ingredient-name\">Smoked or sweet<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">it boosts color and provides a gentle kick.<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"16\"><span class=\"wprm-recipe-ingredient-name\">Soy Sauce<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">15 ml \/ ~0.03 lb<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"17\"><span class=\"wprm-recipe-ingredient-name\">For an extra savory<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">umami-rich taste.<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"18\"><span class=\"wprm-recipe-ingredient-name\">Salt and Pepper<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">to taste<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"19\"><span class=\"wprm-recipe-ingredient-name\">The simplest yet most crucial seasonings for bringing out flavor.<\/span><\/li><\/ul><\/div><\/div>\n\t\n\t<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n\t\n\t<div id=\"recipe-82020-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-82020-instructions-container wprm-block-text-normal\" data-recipe=\"82020\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Instructions<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-82020-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Mix the Wet Ingredients<\/div><\/li><li id=\"wprm-recipe-82020-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">In a bowl, whisk your eggs until frothy, then pour in your milk. Stir until everything\u2019s smooth.<\/div><\/li><li id=\"wprm-recipe-82020-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Combine the Dry Mixture<\/div><\/li><li id=\"wprm-recipe-82020-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">In a resealable bag or large container, combine flour, chili powder, garlic powder, paprika, salt, and pepper. Seal and shake to blend.<\/div><\/li><li id=\"wprm-recipe-82020-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Coat the Chicken<\/div><\/li><li id=\"wprm-recipe-82020-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Add chicken pieces to the bag, ensuring each piece is evenly coated. Gently shake off excess flour.<\/div><\/li><li id=\"wprm-recipe-82020-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Marinate Overnight<\/div><\/li><li id=\"wprm-recipe-82020-step-0-7\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Place the floured chicken in the fridge to rest overnight (or at least a few hours) to deepen the flavors.<\/div><\/li><li id=\"wprm-recipe-82020-step-0-8\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Dip and Fry<\/div><\/li><li id=\"wprm-recipe-82020-step-0-9\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Remove chicken from the flour mixture. Dip each piece first in the milk-egg mixture, then drizzle soy sauce over the chicken, and repeat the dip if you want an extra-thick coating.<\/div><\/li><li id=\"wprm-recipe-82020-step-0-10\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Heat the Oil<\/div><\/li><li id=\"wprm-recipe-82020-step-0-11\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Pour enough oil into a deep skillet to submerge the chicken. Heat until it\u2019s lightly bubbling (around 350\u00b0F \/ 175\u00b0C).<\/div><\/li><li id=\"wprm-recipe-82020-step-0-12\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Fry to Perfection<\/div><\/li><li id=\"wprm-recipe-82020-step-0-13\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Carefully drop in the chicken pieces. Fry until they\u2019re golden brown on the outside, and cooked through on the inside (about 15\u201320 minutes, depending on thickness).<\/div><\/li><li id=\"wprm-recipe-82020-step-0-14\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Drain and Serve<\/div><\/li><li id=\"wprm-recipe-82020-step-0-15\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Place fried chicken on paper towels to remove excess oil. Serve hot, and get ready for that satisfying crunch!<\/div><\/li><\/ul><\/div><\/div>\n\t\n\t<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n\t\n\t<div id=\"recipe-video\"><\/div>\n\t\n\t\n\t\t<div class=\"recipe-notes\">\n\t\n\t\t<div id=\"recipe-82020-notes\" class=\"wprm-recipe-notes-container wprm-block-text-normal\"><h3 class=\"wprm-recipe-header wprm-recipe-notes-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Notes<\/h3><div class=\"wprm-recipe-notes\"><span style=\"display: block;\">Marinating overnight ensures that your Southern Fried Chicken Batter soaks right into every bite, making the chicken extra juicy.<br \/>\nAdjust spice levels by adding more chili powder or cayenne pepper if you like extra heat.<br \/>\nIf you\u2019d prefer a thicker crust, repeat the flour-coating step before frying.<\/span><\/div><\/div>\n\t\t\n\t\t<\/div>\n\t\n<\/div>\n\n<div class=\"recipe-footer\">\n\t\n\t<div class=\"share-recipe\">\n\t\t<h3>Did You Make This Recipe?<\/h3>\n\t\t<p>Be sure to share with me on Instagram, Pinterest, or Youtube!<\/p>\n\t<\/div>\n\t\n\t<div class=\"share-buttons\">\n\t\t<a href=\"#commentform\" class=\"wprm-recipe-jump-to-comments wprm-recipe-link wprm-block-text-bold wprm-recipe-jump-to-comments-wide-button wprm-recipe-link-wide-button wprm-color-accent\" style=\"color: #ffffff;background-color: #113954;border-color: #333333;border-radius: 5px;padding: 5px 5px;\"><span class=\"wprm-recipe-icon wprm-recipe-jump-to-comments-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#ffffff\" d=\"M12.712,1.942l2.969,6.015l6.638,0.965c0.651,0.095,0.911,0.895,0.44,1.354l-4.804,4.682l1.134,6.612c0.111,0.649-0.57,1.143-1.152,0.837L12,19.286l-5.938,3.122C5.48,22.714,4.799,22.219,4.91,21.57l1.134-6.612l-4.804-4.682c-0.471-0.459-0.211-1.26,0.44-1.354l6.638-0.965l2.969-6.015C11.579,1.352,12.421,1.352,12.712,1.942z\"\/><\/g><\/svg><\/span> Rate this Recipe<\/a>\n\n<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fsixtyfood.com%2Findex.php%2F2024%2F12%2F27%2Fcrispy-fried-chicken%2F&amp;media=https%3A%2F%2Fsixtyfood.com%2Fwp-content%2Fuploads%2F2024%2F12%2FSouthern-Fried-Chicken-Batter-1.png&amp;description=Southern+Fried+Chicken+Batter&amp;is_video=false\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"82020\" data-url=\"https:\/\/sixtyfood.com\/index.php\/2024\/12\/27\/crispy-fried-chicken\/\" data-media=\"https:\/\/sixtyfood.com\/wp-content\/uploads\/2024\/12\/Southern-Fried-Chicken-Batter-1.png\" data-description=\"Southern Fried Chicken Batter\" data-repin=\"\" role=\"button\" style=\"color: #ffffff;background-color: #113954;border-color: #333333;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-bold wprm-recipe-pin-wide-button wprm-recipe-link-wide-button wprm-color-accent\"><span class=\"wprm-recipe-icon wprm-recipe-pin-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" fill=\"#ffffff\"><path fill=\"#ffffff\" d=\"M12,0C5.4,0,0,5.4,0,12c0,5.1,3.2,9.4,7.6,11.2c-0.1-0.9-0.2-2.4,0-3.4c0.2-0.9,1.4-6,1.4-6S8.7,13,8.7,12 c0-1.7,1-2.9,2.2-2.9c1,0,1.5,0.8,1.5,1.7c0,1-0.7,2.6-1,4c-0.3,1.2,0.6,2.2,1.8,2.2c2.1,0,3.8-2.2,3.8-5.5c0-2.9-2.1-4.9-5-4.9 c-3.4,0-5.4,2.6-5.4,5.2c0,1,0.4,2.1,0.9,2.7c0.1,0.1,0.1,0.2,0.1,0.3c-0.1,0.4-0.3,1.2-0.3,1.4c-0.1,0.2-0.2,0.3-0.4,0.2 c-1.5-0.7-2.4-2.9-2.4-4.6c0-3.8,2.8-7.3,7.9-7.3c4.2,0,7.4,3,7.4,6.9c0,4.1-2.6,7.5-6.2,7.5c-1.2,0-2.4-0.6-2.8-1.4 c0,0-0.6,2.3-0.7,2.9c-0.3,1-1,2.3-1.5,3.1C9.6,23.8,10.8,24,12,24c6.6,0,12-5.4,12-12C24,5.4,18.6,0,12,0z\"><\/path><\/g><\/svg><\/span> Pin Recipe<\/a>\n\n<a href=\"https:\/\/www.facebook.com\/share.php?u=https%3A%2F%2Fsixtyfood.com%2Findex.php%2F2024%2F12%2F27%2Fcrispy-fried-chicken%2F\" onclick=\"window.open(this.href,'targetWindow','toolbar=no,location=no,status=no,menubar=no,scrollbars=yes,resizable=yes,width=500,height=500'); 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